Vorrat & Desserts
Manila Preserved Sugar Palm Nut (Kaong Red)
2,95 €
inkl. 7 % MwSt., zzgl. Versandkosten
Deutschland ab 6,90 € · Österreich ab 16,49 €.
Versandkosten nach Gewicht und Lieferadresse im Warenkorb. Kostenlose Abholung nach Absprache.
Versandgewicht: 340 g
Beschreibung
Manila Preserved Sugar Palm Nut (Kaong) is a traditional Filipino sweet delicacy made from young sugar palm fruit preserved in sweet syrup. It has a soft, chewy texture and a naturally fruity sweetness, making it a popular ingredient for desserts, fruit salads, halo-halo, pastries, and festive Filipino treats.
Zutaten
Sugar palm fruit (kaong) Sugar syrup Water Food color (red) Citric acid (acidity regulator, if used) (Ingredients may vary depending on the manufacturer and production batch. Please check the product label for exact details.)
Allergene
Possible Food Allergens ⚠️ Contains: No major common food allergens are typically present. Note: May be produced in facilities that process other allergenic ingredients. Individuals with fruit sensitivities should check before consumption. Product Features ✔ Authentic Filipino preserved fruit delicacy ✔ Sweet and chewy texture ✔ Ready-to-eat ingredient ✔ Ideal for desserts, fruit salads, and traditional recipes
Marke / Hersteller
Manila